Little Eye is a specialist micro-bakery making sourdough bread by hand from our 30 year old traditional leavens. We use good quality ingredients, with no additives or animal products. We offer hands-on sourdough baking courses for home bakers, serving the North West and Wales.
BREAD MAKING COURSES
Dates will be posted late summer for a new batcg of autumn courses. Watch this space!
Courses cost £100 for our 5 hour session, making 4 different sourdough breads by hand, to take home.
Wednesday, 12 March 2014
Bread from our Start It Up sourdough class on Sunday - first of the year at Claremont Farm, where the shell of a new food hub is up, housing future shop, food events and entertainments....opening in May...
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