Springtime always brings a chance to make our popular Wild Garlic and Cheese bread
A new course date is set for June 15th.
Details: 1-6pm, making 4 different sourdough loaves. £100, St Bridget's Centre, West Kirby.
Little Eye is a specialist micro-bakery making sourdough bread by hand from our 30 year old traditional leavens. We use good quality ingredients, with no additives or animal products. We offer hands-on sourdough baking courses for home bakers, serving the North West and Wales.
Springtime always brings a chance to make our popular Wild Garlic and Cheese bread