BREAD MAKING COURSES 2026

Our next date is February 15th 2026 - booking now open. As usual, we will be at the St Bridget's Centre, making four different sourdough loaves, plus a pot of starter, to take home. Our informal, hands on classes last from 1-6pm, with a tea break for a freshly baked fruit loaf and soft drinks. Come and join our baking session, learning new skills for a relaxing (and busy!) afternoon. £100 pp.

Thursday, 11 April 2024

Wild Garlic loaf and new course date

 Springtime always brings a chance to make our popular Wild Garlic and Cheese bread


A new course date is set for June 15th.

Details: 1-6pm, making 4 different sourdough loaves. £100, St Bridget's Centre, West Kirby.
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