Little Eye is a specialist micro-bakery making sourdough bread by hand from our 30 year old traditional leavens. We use good quality ingredients, with no additives or animal products. We offer hands-on sourdough baking courses for home bakers, serving the North West and Wales.
BREAD MAKING COURSES
Places now available for our courses, on Saturday Feb 8th 2025 1-6 pm, and Sunday March 2nd 1-6pm.
Book now for £100, making 4 different sourdough breads by hand, to take home.
Wednesday, 12 March 2014
Bread from our Start It Up sourdough class on Sunday - first of the year at Claremont Farm, where the shell of a new food hub is up, housing future shop, food events and entertainments....opening in May...
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