BREAD MAKING COURSES

We are delighted to be back for some autumn bread-making classes. Our first date next date is November 9th - only a couple of places left As usual, we will be at the St Bridget's Centre, making four different sourdough loaves, plus a pot of starter, to take home. Our informal, hands on classes last from 1-6pm, with a tea break for a freshly baked fruit loaf and soft drinks. Come and join our baking session, learning new skills for a relaxing (and busy!) afternoon. A second (provisional) date for November 9th will be firmed up shortly.

Monday, 13 April 2020

Lockdown Baking Update

Our last bread class in March seems an age away now. But we will be back in late summer/autumn, so do let us know if you want to be alerted to future dates.

 In the meantime, Malcolm has been baking for a local lockdown bread club, made up of friends, neighbours and people who may be a little isolated. Our Easter fruit loaf was a hit, and we are making a small but varied range of breads each weekend. If you live locally in West Kirby, you may be able to join the club, depending on numbers, so do email.



We are also trialling on online Sourdough for Beginners event, this Easter week in April. If that works, we will offer that out more widely. Let us know if you are interested!


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