BREAD MAKING COURSES

We are delighted to be back for some autumn bread-making classes. Our first date is October 25th. As usual, we will be at the St Bridget's Centre, making four different sourdough loaves, plus a pot of starter, to take home. Our informal, hands on classes last from 1-6pm, with a tea break for a freshly baked fruit loaf and soft drinks. Come and join our baking session, learning new skills for a relaxing (and busy!) afternoon. A second (provisional) date for November 9th will be firmed up shortly.

Wednesday, 24 October 2012

From Wheat to Bread - working with young children locally


We are working with Black Horse Hill Junior School to grow wheat, harvest, mill and make bread. We have harvested our spring wheat, and will soon be planting a winter crop. Next, to mill the grain.






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