We run popular monthly BREAD-MAKING COURSES, making 4 different types of bread by hand using our own 25 year old sourdough starter.
For details see the page Our Bread-Making Classes page

January 19th 2018 FULL
February 16th one place left
now booking:
March 16th 2018
One day classes are from 10-4 with lunch included and 4 loaves to take home cost £95 pp.
email us to book your place or let us know you are interested at

Tuesday, 21 August 2012

Little Eye at the Wirral Food and Drink Festival


We are on stage giving an introduction to sourdough baking on Monday August 27th

We will be introducing the low tech, hands on approach to baking embodied in our loaves to a mainstream festival audience. Roll up Roll up get your sour dough here!

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