BREAD MAKING COURSES

We are delighted to be back for some autumn bread-making classes. Our first date next date is November 9th - only a couple of places left As usual, we will be at the St Bridget's Centre, making four different sourdough loaves, plus a pot of starter, to take home. Our informal, hands on classes last from 1-6pm, with a tea break for a freshly baked fruit loaf and soft drinks. Come and join our baking session, learning new skills for a relaxing (and busy!) afternoon. A second (provisional) date for November 9th will be firmed up shortly.

Wednesday, 25 July 2012

Real Food - Little Eye Sourdough is Rob's choice for his Lands End to John O'Groats charity ride


 
at about 6.00 am I made marmite sandwiches with the sourdough to eat mid afternoon - when energy levels were lowest and savoury was better than sugary snacks cos of the need for salt. The sourdough really hit the spot.

First 2 days through Cornwall and climbing Dartmoor were really tough and caused all sorts of ligament/tendon suffering -  for the remaining 10 days I seemed to settle down and became more and more comfortable with the 90-100 mile days. A fantastic experience and I have, thus far, raised just over £2,000 for Alzheimer's Society - all possible because of the wonderful generosity of very many people. www.alzheimers.org.uk



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