We run popular monthly BREAD-MAKING COURSES, making 4 different types of bread by hand using our own 25 year old sourdough starter.
For details see the page Our Bread-Making Classes page


now booking:
June 29th - Start It Up - sourdough home baking
July 13th _ Follow Up day - for returners or those already baking sourdough
One day classes are from 10-4 with lunch included and 4 loaves to take home cost £95 pp.
email us to book your place or let us know you are interested at

Tuesday, 17 September 2013

Lots of interest in bread-making, sourdoughs, and our  dried sourdough starter ( available by mail order shortly). GQT presenter Matt Biggs had a few laughs and got a chance to savour the sour rye. A great event at Ness Gardens.

 In our recipe for making a sourdough loaf, which we gave with our starter kit, we mention wholewheat flour - this is the same as wholemeal flour........

We made a Courgette and Cheese loaf (using Ness courgettes) - it was a great, tasty moist loaf.

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