BREAD MAKING COURSES

We are delighted to be back for some autumn bread-making classes. Our first date next date is November 9th - only a couple of places left As usual, we will be at the St Bridget's Centre, making four different sourdough loaves, plus a pot of starter, to take home. Our informal, hands on classes last from 1-6pm, with a tea break for a freshly baked fruit loaf and soft drinks. Come and join our baking session, learning new skills for a relaxing (and busy!) afternoon. A second (provisional) date for November 9th will be firmed up shortly.

Tuesday, 30 July 2013

The hot weather really got our sourdough starters going - look at this fizzy rye - an overnight ferment.

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Pizza party! Sourdough pizza is amazing cooked in a wood-fired oven. We did over 30 for hungry party-goers recently. It is a great way to cook.


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Saturday, 13 July 2013

Sourdough Demo!


Little Eye baker Malcolm will be on stage at Ness Gardens on September 7th, at the annual Gardeners' Question Time Summer Party. Other foodie demos are from Clare Lara, a masterchef winner, Yasmin Limbert, a Great British Bake-off finalist, and Anju Chandna, local Indian cookery whizz.

Sourdough is alive, so should be a good link to the gardening community....
We will be on stage interacting with the panel members! Could be fun? Here we are with Rachel from Ness Gardens

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