Little Eye is a specialist micro-bakery making sourdough bread by hand from our 30 year old traditional leavens. We use good quality ingredients, with no additives or animal products. We offer hands-on sourdough baking courses for home bakers, serving the North West and Wales.
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Wednesday, 11 February 2015
Our recent Start It Up class - with our back of house team Oli and David getting to grips with the baking
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