Little Eye is a specialist micro-bakery making sourdough bread by hand from our 30 year old traditional leavens. We use good quality ingredients, with no additives or animal products. We offer hands-on sourdough baking courses for home bakers, serving the North West and Wales.
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Thursday, 30 October 2014
Medecins Sans Frontieres - Little Eye contributions
We are proud to donate a place on our bread class as first prize in a Charity Bake-Off event organised by Wirral Public Health Team to raise funds for the wonderful front-line response from MSF to the Ebola outbreak in West Africa. We also made bread for sale on the day. The winning bake was a chocolate and toffee cake.
We look forward to welcoming the winner to our January class.
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We are proud to donate a place on our bread class as first prize in a Charity Bake-Off event organised by Wirral Public Health Team to raise funds for the wonderful front-line response from MSF to the Ebola outbreak in West Africa. We also made bread for sale on the day. The winning bake was a chocolate and toffee cake..jpg)
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