Little Eye is a specialist micro-bakery making sourdough bread by hand from our 30 year old traditional leavens. We use good quality ingredients, with no additives or animal products. We offer hands-on sourdough baking courses for home bakers, serving the North West and Wales.
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Monday, 2 April 2012
* New sourdough bread class date on June 3rd - anyone not
tied into the Jubilee weekend, come and join us on the Sunday * - 1 place left - for
details see our bread classes page
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